Meet the Baker

Hi, I’m Lauren Newell, the Creator and Manager of Eat Bakery LLC, Utah’s Gluten Free Eats and Treats.  I specialize in gluten free food that can’t be beat in taste and texture. After finding out seven years ago that I had Celiac Disease I sought tasty treats I could eat at local grocery stores and online.  After being disappointed for months and fighting the temptation to take a bite of regular chocolate cake, I started learning how to bake gluten free.

It was a long hard road as I knew nothing about baking, but after hundreds of hours researching and baking by trial by error, I created recipes that melt in your mouth and fool my non-gluten free friends and family.  Turning my newfound love for baking scrumptious foods into a business, I decided to start my own company – Eat Bakery!  With my two eager kids as official taste testers, I am ready to bring Eat Bakery into your home with cookies, cakes, breads and ready to eat breakfast items for the busy bee on the go!